Fresh produce comprises farmed crops and other ingredients for the preparation of food. However, since these are perishable items to store them and transport them to places safely, cold storage and specific logistics are required. In Brisbane, several companies offer these services, thereby contributing to the seamless transfer of fresh produce and the retention of their nutritional value. Now, the question is, how is fresh produce managed with cold storage and logistics? Well, various steps need to be followed by the managers and here, we will discuss a few of those.
Active Temperature Control
To transfer fresh produce, typically, cold logistics in Brisbane is used. With the help of this technology, all types of fruits and vegetables can be preserved. However, each of these has certain temperature requirements. Professionals who manage these components have knowledge regarding the same. So, they control the temperature of the cold storage facilities appropriately. By doing so, they can retain the freshness and purity of the farmed products.
Only controlling the temperature is not enough. To preserve fresh produce, humidity management in the storage facilities as well as logistics is also necessary. Otherwise, the fruits and vegetables can get damaged.
Typically, higher amounts of humidity lead to the formation of mould and other forms of bacterial growth thus damaging the produce. On the other hand, low humidity can dehydrate the same. However, modern frozen transport chains are equipped with technology that enables adjustment of humidity. Professionals take advantage of these technologies to retain the quality and freshness of farmed products.
Due to the advent of modern technologies, temperature and humidity control in cold storage in Brisbane is managed automatically. At present, advanced tools and equipment are used which enable convenient management of fresh produce. However, active supervision is needed for managing them since these are perishable items. So, due to this type of sensitivity, professionals inspect them from time to time. They do not blindly depend on technology.
Follow Guided Transport
Fresh produce is not only temperature-sensitive but transport-sensitive as well. Whether it’s fruits or vegetables, they need to be moved with care. Otherwise, there can be irreparable damage. So, to avoid it, transport providers follow the manual provided to them by the producers or professionals having knowledge of how to handle them.
Active Temperature Monitoring
Certain farm items require active temperature management. So, to handle these products efficiently, Brisbane frozen transport providers regulate the temperature manually. Apart from that, they monitor the temperature from time to time and adjust them whenever needed. But while doing so, they follow the manual provided by the experts.
Implementing Ethylene Control Mechanism
Some fruits and vegetables and fruits emit ethylene, a type of gas that quickens their ripening process and even impacts nearby produce. So, to preserve all products in storage or during transport, the logistics providers sometimes use ethylene control mechanisms. Doing so inhibits the ripening process.
Generally, these are a few steps that are followed for the efficient management of fresh produce. But apart from these, providers follow other steps as well which we will discuss another time.
Contact Us to Deliver Fresh
If you require cold chain logistics for fresh produce, contact JD Refrigerated Transport today. Call us or click the ‘Enquire Now’ button, fill out the form and submit it if you have queries. We will connect with you soon.